Live Blue Lobster

Live European Blue Lobster is imported from France. It is a lobster for true refined palates because of its unique taste and outstanding meat quality in terms of texture.

The blue lobster is delicate, succulent and sweeter compared to other varieties. Delicious if eaten cold or hot, it is quite easy to cook it: it requires little preparation to please even the most demanding connoisseur.

It’s marked by its beautiful dark blue shell, evident marbling and velvety blue tail.

Chef’s Advice

Live Blue Lobster is a very versatile product, it is perfect steamed, boiled, poached, baked, grilled, broiled, pan fried, as sashimi or salad.

Origin
France

Typology
Live Blue Lobster

Packaging
500 gr approx.

For further information about the technical characteristics of the product, please contact our Customer Care