Dried Rose Petals

Rose petals are rich in omega 3 and vitamin A with a scent ranging from honey to citrus. Dried rose petals have a sweet and delicate flavor with strong floral and aromatic notes. The aroma of rose petals is intense and distinctive, with a fragrance that recalls the essence of the flowers themselves. When used in cooking, dried rose petals can add a floral and aromatic note to dishes and beverages.

Chef’s Advice

Great to use in cocktails and culinary preparations. They are distilled to make an aromatic water or infused for fish marinades. Dried petals go well with game or on fine caviar snacks.

What makes Ordine Contadino flowers and herbs special?

The flowers and herbs are hand-picked and within minutes brought to the drying rooms and placed on frames. The company practices natural drying by dehumidifying the air, without increasing the ambient temperature. The herbs, first defoliated, and dried flowers are placed in paper bags to be stored at controlled humidity and temperature. This process, combined with the chemical/physical/organic characteristics of the soil and the climatic value of the place (Temperature excursion/Solar exposure/Altitude) leads to a dried product with high concentration of essential oils and high color yield over time.

Origin

Cembra Valley – Trentino – Italy

Typology

Dried Rose Petals

Packaging

5 g

Nome scientifico: Rosa × damascena – centifolia

Raccolto a mano. Essiccato naturalmente a bassa temperatura.
Peso: 5 g
Modalità di conservazione: conservare in luogo fresco ed asciutto, al riparo dalla luce ed in contenitore chiuso ermeticamente.

Indirizzo e ragione sociale: Ordine Contadino Azienda agricola Nadalini Danilo Fraz. Gresta 27, Segonzano (TN) Val di Cembra – Trentino – IT